Stollen with Marzipan

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(3 reviews) Write a Review


Traditional German Stollen with Marzipan. A delicious Holiday treat.

Ingredients: flour, raisins, orange peel, butter, almonds, sugar, water, eggs, salt, levit, yeast, milk powder, baking powder, allspice, lemon zest, orange zest, lemon paste, vanilla paste, cardamon, nutmeg.

Approx 1.25 pounds.
Made by The Swiss Bakery.

3 Reviews

  • 5
    Superb Stollen

    Published by Unknown on 14th Dec 2021

    This was the best stollen I've ever had. It was the perfect combination of buttery, crunchy, fluffy, and delicious. I had a different stollen from a local bakery and it couldn't compete.

  • 5
    breakfast or dessert

    Published by Trudi Schmidhauser on 7th Dec 2021

    outstanding stillen made even more perfect with a little dab of unsalted Butter

  • 5
    The real thing!!!

    Published by Unknown on 25th Nov 2020

    Grew up eating these around the holidays in Geneva and this stollen is on par with the BEST! It came well-wrapped with freeze blocks to keep it cool and fresh. Unbelievably delicious. This place is a secret treasure. I am thoroughly impressed.

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