Description
Soft textured white bread with light, crisp crust from the Italian region of Switzerland. Scored into rolls to be pulled apart at the table.
Approximately 1 pound.
Made by The Swiss Bakery
Soft textured white bread with light, crisp crust from the Italian region of Switzerland. Scored into rolls to be pulled apart at the table.
Approximately 1 pound.
Made by The Swiss Bakery
