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Description
Cailler Crémant chocolate meets fine, crunchy Petit Beurre bisquit from Kambly.
Two Swiss classics combine to make doubly good Petit Beurre au Chocolat Cremant and bring pleasure to all who appreciate real quality. The fine biscuit topped off with Swiss dark chocolate is a perfect sweet snack and a great companion with coffee or tea!
125g
Product of Switzerland
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