Description
Kambly Bretzeli have been baked unchanged for over 110 years with the same love and care according to the original recipe from Oscar Kambly's (I) grandmother. Fresh butter and fresh eggs from the Emmental and flour from the Dorfmühle give Switzerland's most popular branded biscuit its incomparable taste.
They will satisfy any true biscuit lover and are the perfect addition to your coffee or tea!
100gProduct of Switzerland These have a "best by" date of 9/15/23 but are deliciously crunchy and most enjoyable much past that!