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With a recipe that is unchanged since they were first made in 1931, the crunchy, nutty and deliciously sweet Nuss-Stängeli cannot be missed in any Swiss household anymore! Try dunking them in your coffee!
350 gr/10.6 ozProduct of Switzerland
Unlike the sugary cookies we find in grocery stores, these little nut batons are healthy as well as delicious! This is my second order and I know it will not be the last.
My husband loves cookies that are not very sweet so I bought these Nuss Staengeli, hoping he'd like them. They were an instant hit with him and are now his favorites. I will have to order them again because I only got to eat a couple of them. He ate all the rest!! Thank you for providing us with wonderful treats from my homeland!
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