The Swiss Bakery

Bürli

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(12 reviews) Write a Review

Description

Two rolls baked together with a very crisp chewy crust.

 

Made by The Swiss Bakery.

12 Reviews

  • 4
    Not bad but years ago better

    Published by Rolf on 5th Feb 2024

    This special bread is not bad but the crust was a bit dark. I order it 2 times a year when we spent the snowbird part in FL.

  • 5
    Bread

    Published by Unknown on 27th Jul 2023

    Delicious Rolls!

  • 5
    Buerli

    Published by Thomas S. on 17th Jul 2023

    they are incredible with a Bratwurst or Cervelat from the Grill

  • 5
    Bürli and Cervelat and you are on cloud 7

    Published by Rolf on 13th Jul 2023

    As a Swiss guy I like this Bürli. Together with a Cervelat from the grillt what do you want more. We stay 2 times a year in FL and we can not find a similar „bread“ and Knackwurst(Cervelats too! Thx SwissFavorites.

  • 3
    Disappointed

    Published by Imelda Egg on 22nd Aug 2022

    Not an item that does well with shipping, probably. If consumed the same day it would translate better.

  • 5
    good bread

    Published by Unknown on 25th Jan 2022

    this quality bread is so missed over here

  • 5
    Absolutely amazing!

    Published by Jessica Isbell on 12th Jan 2022

    I am not ashamed to say I ate the first one straight out of the bag plain with the biggest smile on my face. Tasted so authentic! And the reheating instructions made it too easy for future orders since I was worried about freshness with shipping. No more!

  • 5
    Bürli like in Switzerland

    Published by Rolf on 16th Aug 2021

    We are from Switzerland and stay 2 times a year in FL. It was not possible to find a good bread/Bürli in our area. Now my wife and I are very happy to find it. It tastes like in Switzerland, Thx Swiss Bakery / favorites. We love it for sandwiches too.

  • 5
    Tasty Burli

    Published by Judith on 26th May 2021

    I love these Burli! When reheated at 400°F/convection oven they taste just like fresh once.

  • 5
    Great Burli

    Published by Unknown on 26th Apr 2021

    Quick heat in the oven and these were fab!