Description
Mifroma's Truffle Fondue is made from selected Swiss cheese and most delicate truffle. Ready to use and pasteurized.
Traditionally, fondue was a way of making a hearty meal out of old ends of cheese. Nowadays, thanks to our maîtres fromagers’ work on aging techniques and taste development, fondue is – above all – a delicious taste experience. Easy to prepare and great for sharing, Mifroma fondue is ideal for fun dinner parties with loved ones.
Serves 2. 300g (10.5oz)Product of Switzerland