The Swiss Bakery

Swiss Meringues [∼3.5oz]

Now: $4.50
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(9 reviews) Write a Review


A light and airy sugary treat made by our very own pastry chefs, packaged in a decorative cellophane bag. Each Meringue is about 4" long and one bag contains 6 Meringues.

Have them with your chestnut desserts!

Approximately 3.5oz / 6 Meringues
Made by The Swiss Bakery

9 Reviews

  • 5
    The best and no flavor

    Published by Rolf on 5th Feb 2024

    I like the Meringues as dessert. You can make a lot of different thing’s. The special is no. flavor. On this way you can taste the Meringues. Happy to find an thx Swissfavorites.

  • 5
    Meringues and dessert…

    Published by Rolf on 13th Jul 2023

    You can make so different dessert with it and all dessert will be excellent. A real speciality. When you stay 2 times a year in FL you are happy to have something different from time to time. Thx SwissFavorites

  • 5
    Swiss Meringues

    Published by Mary Boyden on 6th Jul 2023

    I absolutely love them. Your products are wonderful, I just wish the shipping was cheaper. Everything did arrive just fine. So it was worth it. I will try more products in the future.

  • 5
    Like in Switzerland

    Published by Rolf on 20th Jan 2023

    You can not find a similar Swiss Meringues in FL. Tastes excellent and in a natural flavor.

  • 5
    Just like back Home

    Published by Silvis Stiefel- Brunner on 4th Jul 2022

    It Take's me back when I was 18 years old. in Switzerland

  • 5
    Bring back so many memories

    Published by Jacqueline Savard on 9th Apr 2022

    They come in a 6pack. I now have 12 meringues ;) Just made my Oma's dessert - Meringue mit Rahm for dessert tonight. Needless to say, the family loved the dessert. Thinking about making meringue with a mango sauce next. Highly recommend these.

  • 4

    Published by Unknown on 20th Dec 2021

    My son aka baker made the BEST homemade meringues and now that he is too busy to make them, these are second best. Definitely will reorder and recommend.

  • 5

    Published by dr thomas gugerli on 4th Feb 2021

    this is a delicatesse and tastes like the ones we would get in Switzerland! Good job guys!

  • 5
    Only the Greyerzer Doppelrahm is missing...

    Published by Martin Buehler on 21st Jan 2021

    One word: superb!

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