Description

Cervelat/Knackwursts are cooked sausages made of pork and beef. Everybody likes them as "Wurstsalat" or as a snack between meals with a piece of fresh bread, in a sandwich with mayonnaise and mustard. Of course, they taste fabulous from the grill, especially when carved.Produced in the United States
Manufactured for SwissFavorites.

Keep refrigerated or frozen
USDA inspectedIngredients: pork, beef, water, salt, onions, spices, garlic, sodium phosphate, sodium, erythorbate, sodium nitrite.No artificial ingredients ,Minimally processed, Veal and pork are raised without the use of antibiotics or hormones, No msg/no phosphates are added except for the naturally occurring nitrites in sea salt

12 sausages in a 3lbs package

Product of NY

This price includes a cold pack and associated materials.

UPC:

64 Reviews

5
Loved them

Published by Unknown on 10th Jul 2015

It's almost impossible to find sausages that taste like the 'real' Swiss Cervelats many of us are used to from back 'home'. These are indeed very good ones. A bit smaller than what we are used to from Switzerland but tasting great.
5
Just like home in Switzerland

Published by Rudolf Eggenberger on 11th Jun 2015

Finally tried this Cervelats and found them to be excellent. Made a good old Wurst salad and enjoyed it so much that I will shortly do that again!
5
Like in Switzerland

Published by Ahmet Ozger on 2nd Jun 2015

Perfect taste
5
Second Order of Cervelat

Published by Josy on 6th Apr 2015

Your cervelat is excellent! Just couldn't resist getting another order.
5
Best Cervelat

Published by C Otto on 2nd Mar 2015

Loved the cervelats! Nice taste from back home!
5
Second order of Cervelat

Published by Peter Rast on 26th Feb 2015

Congratulation: This second order of cervelat is perfect. The texture and the seasoning is out standing. The best Cervelat I purchased here in the states.
4
The best Cervelat I got in the USA

Published by Peter Rast on 17th Feb 2015

The cervelat is perfect in its texture, The seasoning does not quite have the taste like the one you get in Switzerland. I can't put the finger on it what it is. There might be too much of something or not enough of an other thing. But over all it is the best I purchased here in the states. I have not tried the Olma and Bratwurst yet. ************************************************ Comment from SwissFavorites: we are aware of the seasoning issue and just this week received a batch which is newly formulated for us Swiss. Please try it out and comment back. If you don't like it i will reimburse your cost, all of it. Walter
5
PERFECT

Published by Benjamin Frey on 6th Feb 2015

This is my second order of the Servelat. The only complaint I had on my first order was a little to much pepper. And they listened and adjusted the recipe !!! Thank you very much, now this is as good maybe even better that the best Servelat I have ever eaten.
5
My favorite sausage!

Published by Josefine de Hoyos on 31st Dec 2014

This is the real thing - an authentic cervelat! So delicious and it brings back so many memories of wonderful suppers with family in my home in Switzerland.
4
Servelat are my favorites

Published by Unknown on 12th Dec 2014

I wish I could give 5 stars but on this one there is way to much pepper in it. Maybe and hopefully it is only this batch I bought. It was ok for Wurscht-Käsesalat but no good for a Waldfest (eating raw with bread) ******************************************** Sir, we hear you loud and clear. It is our intention to sell an authentic Servelat and the butcher agreed to lower the pepper in our sausage. Please check back and let us know how we are doing.