![St. Moritz/Engadiner Walnut Tart [∼6"]](https://cdn11.bigcommerce.com/s-uzgkx9f/images/stencil/1280x1280/products/437/2012/edits_3__71467.1680390163.jpg?c=2 "St. Moritz/Engadiner Walnut Tart [∼6\"]")
![St. Moritz/Engadiner Walnut Tart [∼6"]](https://cdn11.bigcommerce.com/s-uzgkx9f/images/stencil/1280x1280/products/437/2013/edits_2__60971.1680390163.jpg?c=2 "St. Moritz/Engadiner Walnut Tart [∼6\"]")
![St. Moritz/Engadiner Walnut Tart [∼6"]](https://cdn11.bigcommerce.com/s-uzgkx9f/images/stencil/1280x1280/products/437/2014/edits_1__52511.1680390163.jpg?c=2 "St. Moritz/Engadiner Walnut Tart [∼6\"]")
The St. Moritz Nusstorte, also known as Engadiner Nusstorte, is a traditional sweet, flaky, caramelised walnut-filled pastry from canton Graubünden. The modern filled Nusstorte was first widely available in the 1960s though it was invented in the 1920s, so indulge in 100 year old tradition!
Approx 1.4lb/6"
Made by The Swiss Bakery
Reminds of the nusstorte I had in Switzerland. Highly recommended. Flaky crust, delicious filling. So happy to find this! .
This Walnut Tart was the best we ever had. We always like the St Moritz tart but this one was exceptionally delicious. Filling was so good and the crust was no too thick.
Like an upgrade to pecan pie!
We love this treat and have been ordering it since it was available.
Just like the days when I was a 'patissier' stift at the 'Schwanen' restaurant in Lucerne. Glad I found it here.
Nice dessert for home sick Swiss people :)
Having tested similar tarts locally in Switzerland I can say that the Swiss Bakery do an outstanding job in producing a very fresh, flavorfull and authentic Walnut tart.
Buttery with delicious walnuts! Arrived fresh and intact. We ate it with some ice cream!
Loved it when living in CH so nice to have it here too. Delicious, can really taste the nice flavor of the walnuts.
We are from Switzerland and stay 2 times a year in FL. I tried a lot of Walnut Tarts in Switzerland but no one was better. Absolutely great. The filling tastes excellent, really thick, walnut filled and not sweet. I love it. Thx Swiss Bakery / favorites.
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